Sunday, September 12, 2010

Soy Exposure Causes Autism

IT IS TRUE.... I have found several hundred studies that overwhelmingly conclude soy phyto-toxic causation of an assortment of severe, painful, and often irreversible neurological and physiological disorders and diseases are caused to most vulnerable fetus, infants and children. Soy consumption during pregnancy, as well as infant consumption of soy-based formulas, and infant and child consumption of increasingly marketed soy products cause a host of developmental physiological and neurological disorders to include autism.
Estrogens are well-known to target the brain and soy is no exception to the rule. Males in fact are proven as increasingly sensitive to developmental estrogen exposure also related to the increased soy-causation of autism in boys.
Numerous published studies describe in detail the multiple ways that soy is phyto-toxic to several brain areas especially during most vulnerable developmental exposures that are the exact brain areas known as related to the cause of: Autism, Mental Retardation, Cerebral Palsy, Seizures, Stuttering, ADD, Attention Deficit Hyperactivity Disorder, as well as physiological damage to include extensive gastrointestinal disorders as a common complaint coinciding with autism.
As numerous studies report, soy estrogenic endocrine disruptors SEVERELY damage multiple neurotransmitters systems proven as directly related to the cause of autism and multiple brain disorders. Several published studies report that soy phyto-estrogens: increases levels of Vasopression, increases Oxytocin, increases Serotonin, increases Dopamine, increases Glutamate, increases Choline excitatory actions that also stimulate messages from nerves to muscles including the gastrointestinal system…. and inhibits GABA (known as gamma amino butyric acid) that protects against neurotransmitter excitotoxicity. Soy exposure is proven to damage several major neurotransmitter systems particularly during most sensitive fetal, infant, and child neurological development to cause a host of cascading bran-damaging effects.
Soy is also proven to inhibit several essential enzymes that are especially critical during development: 90 protein tyrosine kinases have been found in the human genome. Soy inhibition of tyrosine kinase is reported to cause developmental toxicity by: damaging thyroid stimulating hormones (related to brain development), damaging neurotransmitter signaling that severely suppress brain functions, damage phosphorylation of proteins important for cell signaling, exacerbates renal damage, encourages autoimmune disease, suppresses bone resorption, and cause sensitivity to cardiac ion channels.
Particularly speaking about soy's multiple toxic effects on the brain are scientifically proven to cause: inhibition of sexually dimorphic brain structures, neuronal atrophy, depresses Brain Derived Neurotrophic Factor (BDNF), depresses brain calcium binding proteins to therefore lose protection against neurodegenerative diseases, depresses cortical neurons, impairs hippocampal dentate gyrus, (as reported in the cause of mental retardation and downs syndrome), depresses Estrogen Receptor beta containing neurons in the hypothalamus, axonal outgrowth in hippocampal neurons, damage to Estrogen Receptor alpha messengers, damages embryonic neurons and glial cells that provide support and protection to neurons, inhibits RET a tyrosine kinase receptor causing alterations in glial cell line-derived neurotrophic factor or GDNF necessary for the survival of neuron systems involved in cell development and function of the limbic hypothalamus brain system.
Soy inhibits trypsin, soy is loaded with phytates and heavy metals all of which cause disruptions in protein digestion and absorption that causes: nausea, vomiting, intestinal obstructions, gastrointestinal distress, constipation, cystic fibrosis, deleterious effects on the pancreas, (with potential to cause nodular hyperplasia), cause glandular adenoma of several organ systems, and again……..especially damages neuron development and function.
Thus there are countless ways that soy as an FDA determined "Poisonous Plant" is causing autism and in fact multiple developmental disorders and diseases.
I offer this scientific information to you because I will like to see you have a first opportunity to publicly expose this massive evidence that soy phyto-toxins are especially developmentally neurologically poisonous and involved in the cause of autism.
I have several hundreds of studies to confirm soy phyto-toxic causation of autism. It is a fact that developmental exposure to soy's multiple phyto-poisonous neurological effects are an active cause of autism and a host of neurological disorders.
If you like more information let me know.

Contact me at: gaelbek@yahoo.com